Influencer, blogger and author Katrin Zytomierska considers herself to have introduced LCHF to Sweden, when she started eating fat and gave up pasta and bread almost 10 years ago. Erik Hörstadius recently discovered that without carbohydrates he feels great and is losing weight. In a conversation about their own bodies and what is true and false about LCHF, weight loss, sugar-free soft drinks and fasting, two former fatties try to describe how they managed to find a way of eating that allows them to maintain a low weight and feel good.
Can Private Sector Players Make Sweden Healthier? Seminar in Almedalen on the Future of Healthcare
Sweden spends nearly 700 billion kronor a year on healthcare, but only a fraction of those resources goes toward disease prevention. At the same time, lifestyle-related diseases account for a large portion of the burden on the healthcare system, and many Swedes spend their final years in poor health.
